———- Forwarded message ———
From: Peter Duncan <peter.duncan28@tafensw.edu.au>
Date: Wed, Jan 19, 2022 at 4:10 PM
Subject: Cert 2 Kitchen Operations
Hi All,
As we all know the Hospitality Industry has been hit hard with the Covid 19 pandemic and with this there is a major skill shortage with businesses even closing up due to staff shortages.
We have a Cert 2 in Kitchen Operations due to kick off in February. This will be delivered online from the Connected Learning Point, enabling students to interact with Teaching Sections across the state.
TAFE NSW have invested in online delivery to help combat the impacts of COVID on delivery sections. If you have any clients who would be interested please encourage them to enrol online or simply drop into the campus.
Certificate-II-in-Kitchen-Operations-SIT20416.pdf
Kind Regards
Peter Duncan
R/ Manager TAFE Services
Moree | Narrabri | Walgett | Lightning Ridge | Boggabilla
T +0267520302 | M +0429914373
E peter.duncan28@tafensw.edu.au
22-38 Frome St, Moree NSW 2400
RTO 90003 | CRICOS 00591E | HEP PRV12049
TAFE NSW acknowledges that it stands on Aboriginal lands; recognises the strength,
resilience and capacity of Aboriginal peoples; and respects Aboriginal Elders past and present.
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